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Maha Sumander Ki Bazar (Seafood Specialities) feed

We are one of the first restaurants in this area that have introduced exotic fish dishes. The ideal venue for you to experience our Chef's cooking to the distinctive flavours of Bangladesh. Tastefully balanced by grace and good manner for the European palette. Most of our fish dishes are boneless.

Name Price Description Update
Bengal Spiced Telapia (2) - Recommended £8.95 Fillet of telapia, grilled cooked with garlic, peppers & onions garnished with lemon.

Silver Seabass (2) - Recommended £9.95 Fresh seabass spiced with chillies, pan-fried and served with a mushroom and pickled lemon juice. The epitome of culinary excellence.

Mach Amritsari (3) £9.95 Succulent mixed Bengal fish delicately spiced, garnished with mustard seed and authentic herbs and spices to produce an exotic mouth watering semi dry dish.

Aam Ki Seabass (2) - Recommended £9.95 Fresh boneless seabass pan fried blended with sweet mango sauce and special light spices, medium hot served with pilau rice.

Bengal Chilli Machli (3) - Recommended £8.95 Fillet of fish marinated in a medium to hot spices and ground green herbs and layered with sweet bay leaf and cardamom syrup sauce, then slowly fried in olive oil.

Chittal Spice Whirls (3) £9.95 Minced fish balls blended in herbs and aromatic spices deep fried in sunflower oil then cooked tenderly in medium sauce with green herbs and tamarind sauce.

Sylheti Zinga Moris (4) - Recommended £10.95 Tandoori king prawn cooked with Sylheti chillies and garnished with tomato, pepper and onions.

Jinga Paneer (3) - Recommended £10.95 King prawns specially marinated and stir fried with chucks of cheese, whole green chillies, spinach served with prawn fried rice.

Jinga Sarson (2) £10.95 King sized prawns cooked with peppers, onion, tomato, green mustard paste - served with lemon pilau rice.

Telapia Tenga (2) £8.95 Fillet of fish marinated and fried with olive oil and served with flavoursome aromatic garlic, onions, and a whole lot of ripe tomatoes with a delicate use of chilli and dhanya.

Panguseous Supreme (2) - Recommended £9.95 Fillet of fish, grilled with aromatic spices, served bhuna style with plenty of fresh lemon.

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